SOLE FISH WITH POTATOS AND BAKED CARROTS

A delicious meal for someone who enjoys staying a little bit more in the kitchen. It’s easy but it takes time. Enjoy. For the fish:      Prep time    Cook time  Servings  10 mins  5 mins  4           Ingredients  4 skinless sole fillets  ½ teaspoon kosher salt  ¼ teaspoon […]

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LUNCH AT IL VELIERO

I am in love with food which means I always try to find new places to eat but the fact that I am a picky eater makes it impossible sometimes to enjoy food at restaurants. One day my sister-in-law and i  were at place Jourdan and she told me about a really nice Italian restaurant and we decided to go […]

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